BESPOKE FEATURES AT BLUE BOVINE
UNION STATION, TORONTO, ON
BESPOKE FEATURES AT BLUE BOVINE
UNION STATION, TORONTO, ON
DESIGNER: NADIA DI DONATO
CLIENT: LIBERTY ENTERTAINMENT GROUP
PHOTOGRAPHY: Luca Dichio & Door.24
Feature Elements engineered, fabricated, and installed by Eventscape:
Bespoke Wall, Ceiling, Door Features in Metal & Hand-Burnt Wood
Project Description
Eventscape collaborated with Liberty Entertainment Group for the launch of Blue Bovine restaurant located in the heart of Toronto at Union Station! Blue Bovine isn’t simply a restaurant; it’s an immersive experience. Blending the richness of tradition with the excitement of modern dining, this culinary gem is set to redefine Toronto’s food scene. Enter to discover an experience where Canadian maple wood complements with bespoke artwork, and hand-burnt wood intertwines with striking sculptural elements. Blue Bovine delivers more than just a dining experience; it offers a sensory adventure through exceptional design and architecture.
Eventscape fabricated and installed many bespoke features from custom-made metal ceilings inspired by chinoiserie to the grand entrance of the restaurant with its oversized laser-cut metal front doors exuding exoticism; every detail is designed to captivate. The private dining area is a testament to this, using a yakisugi-inspired technique that incorporates hand-burnt wood into a metal frame constructed of HSS metal.
